ABMI

Quality


Higher quality and safe beverages accessibility is a permanent objective within the beverage industry. The ABMI aims to provide recommendations, tools and best practices to achieve this objective, covering:

  • Microbiological validation steps and procedures.
  • Plant prerequisites for successfully running a microbiological validation
  • Acceptance criteria and evaluation
  • Raw materials specifications.
  • Beverage equipment key functionalities assessment.

 

The documents and the information presented on this website are non-binding recommendations by the Association of the Beverage Machinery Industry (ABMI). The ABMI will not be held liable for their use or for the results of their use.